Redirected from Food and drink
The last century or so has produced enormous improvements in food production, preservation, storage and shipping. Today almost every locale in the world has access to not only its traditional cuisine, but many other world cuisines, as well. New cuisines are constantly evolving, as certain aesthetics rise and fall in popularity among professional chefs[?] and their clientele.
In addition to food, a cuisine is also often held to include beverages, including wine, liquor, tea, coffee and other drinks. Increasingly, experts hold that is further includes the raw ingredients and original plants and animals from which they come. The Slow Food movement is a global effort to preserve local plants, animals, and techniques of food preparation. It has 70,000 adherents in 50 countries.
The following section is an overview of world cuisines. It is incomplete. It is organized roughly by geographic area, starting in the Western hemisphere and working Eastward and from North to South. Please help complete it.
|
wikipedia.org dumped 2003-03-17 with terodump