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Caraway
Caraway
is a seed used for flavoring breads, liquors, casseroles, and other foods. The slender seed, member of the
Apiaceae
or
pasley[?]
family, has a pungent,
anise
-like flavor. Caraway is usually used whole.
see also
akvavit
wikipedia.org
dumped 2003-03-17 with
terodump